In Africa, new technologies are set to revolutionize farming and food production. However, the introduction of these new technologies could also threaten the livelihoods of many African farmers. This is because the new technologies are expensive and can be difficult to use; they can also cause environmental damage and displace traditional farming methods. As a result, African farmers may not be able to compete with large agribusinesses that can afford to use these new technologies. It is therefore important that African governments consider how to best use new technologies to benefit all farmers and maximize food production.

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source: Phys.org