Today, a research team has announced a major breakthrough in the fight against cancer. Using the gene-editing technology CRISPR-Cas9, the team has successfully modified a gene in wheat that produces the amino acid asparagine. This gene modification allows the wheat to reduce its production of asparagine, which is a key component of cancer-causing proteins. This discovery could lead to the development of wheat-based foods that are lower in cancer-causing components, which could help reduce the risk of cancer in humans. This breakthrough could be a major step in the fight against cancer, and could save countless lives.

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source: Phys.org