Researchers have recently developed a new method of biocatalysis using tiny beads with enzymes embedded within them. These beads, which measure just a few microns across, can be suspended in a liquid solution and used to catalyze chemical reactions without the need for additional solvents or reagents. This new method is expected to revolutionize the field of biocatalysis, opening up a range of new possibilities in the production of pharmaceuticals, cosmetics, and other products. The beads, which are made from a combination of polymers and enzymes, offer a number of advantages over traditional methods of biocatalysis. They are highly stable and can be used over and over again, while also being easy to handle and store. Additionally, they can catalyze reactions in a shorter amount of time than conventional methods and require fewer resources.

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source: Phys.org