Hard cider is one of the oldest alcoholic drinks in the world, but it’s often forgotten in modern times. Recently, however, there’s been a resurgence of interest in hard cider due to its unique tart, sour, and sweet flavor profile. Here’s what you need to know about hard cider and why it’s so popular today.

Hard cider is made from apples, and it’s crafted by fermenting the juice of the apples. This process produces an alcoholic beverage with unique flavors, ranging from tart and sour to sweet. These flavors are determined by the type of apple used, as well as the length of fermentation.

The resurgence of hard cider has been fueled by craft brewers and cideries, who are experimenting with different types of apples and fermentation techniques to create unique, flavorful hard ciders. Whether you’re looking for a tart and sour cider or a sweet and fruity one, you’re sure to find something to satisfy your taste buds.

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source: Phys.org