The concept of sweaty cattle may seem strange at first, but researchers are discovering that the sweat produced by cows can actually have a positive impact on food production. As global temperatures rise and droughts become more common, the ability of cattle to cool themselves through sweating could prove to be essential for maintaining livestock health and productivity. In addition, the compounds found in bovine sweat may have surprising benefits for plant growth and crop yields. Could sweaty cattle be the key to ensuring food security in a changing climate? It’s certainly an idea worth exploring further.

Read Full Article Here

source: Phys.org