A new study from researchers at the University of California, Davis has revealed that a tiny, soil-dwelling organism could be the key to slashing the amount of fertilizer used in agricultural production. The organism, known as “nitrogen-fixing bacteria,” is capable of converting nitrogen from the atmosphere into a form usable by plants, eliminating the need for chemical fertilizers. The study found that the use of this bacteria could reduce the amount of fertilizer used in crop production by up to 50 percent, leading to a significant reduction in agricultural costs and environmental impact. This research is a major breakthrough in sustainable agricultural practices, and could revolutionize the way we grow food in the future.

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source: Phys.org