Have you ever wondered what makes the perfect cup of tea so delightful? According to a new study, the secret may lie in the tiny world of root microbes. Researchers have discovered that the microbes living in the roots of tea plants play a crucial role in the flavor and quality of the tea produced. This revelation opens up a whole new realm of possibilities for understanding and improving the art of tea making. Could harnessing the power of root microbes lead to even more delicious tea varieties? It’s an intriguing question that invites us to delve deeper into the mysterious world of microbiology and its impact on our daily pleasures.

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source: Phys.org