Have you ever wondered about the wonders that fermented foods can do for your gut? It’s no secret that the consumption of fermented foods is on the rise, and for good reason. Not only are these foods delicious, but they are also packed with probiotics and beneficial enzymes that can aid in digestion and support a healthy gut. But how exactly do these foods kickstart a healthier you? What are the specific benefits and how can you incorporate more fermented foods into your diet? Let’s explore the science behind these age-old traditions and unlock the potential for a healthier gut and overall well-being.

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source: Phys.org