A new study has revealed that pure, natural curcumin, the active ingredient in turmeric, can be used to produce probiotics without the need for artificial additives. Researchers from the University of Michigan have developed a method to produce probiotics from curcumin, which is naturally abundant and has health-promoting benefits, without the need for chemical additives. This breakthrough could revolutionize the probiotic industry and make probiotics more affordable and accessible to those who need them. The study, published in the journal Applied and Environmental Microbiology, shows that using pure curcumin as a substrate for probiotic bacteria can produce high-quality probiotics without the need for expensive and potentially hazardous chemicals. The team found that curcumin is a highly effective substrate for producing probiotics and can be used to produce a range of probiotic strains. Furthermore, the curcumin can be used to produce probiotics that are safe and effective, without the need for any artificial additives.

Read Full Article Here

source: Phys.org