A new study from a research team at the University of California, Davis, has just revealed a potential new way to increase cacao pollination and yield. The team examined the effectiveness of pollination by the stingless bee, Trigona spinipes, on the cacao variety ‘CCN51’. The results of their study show that pollination by the stingless bee was more effective than hand-pollination and produced higher yields of cacao pods. The team also found that the stingless bee was more effective than other bee species, such as the European honeybee.

This study provides an exciting opportunity for cacao farmers to increase their yields and potentially improve their livelihoods. The results suggest that using stingless bees for cacao pollination is more effective than other methods, such as hand-pollination or the use of other bee species. This could be a game-changer for cacao farmers looking to increase their yields and maximize their profits.

Read Full Article Here

source: Phys.org