A team of scientists have made an incredible breakthrough in the field of agricultural science. Through their study, the researchers have successfully identified a gene that could revolutionize crop production, leading to increased yields, fewer losses to environmental stress, and improved nutrition. This gene, found in wild grasses, confers alkaline tolerance to crops, allowing them to thrive in soils with high levels of salts and alkalinity. This discovery could be a game-changer for farmers and producers in arid regions, where saline soils are a major challenge for crop production. In addition, the gene could also be used to create more nutritious crops, allowing farmers to benefit from higher yields with improved nutrition.

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source: Phys.org