The Alarming Reality of Contamination on Farms
The recent study conducted by a group of researchers has shed light on the extent of contamination among farms in the United States. The study found that over 75% of farms in the US were contaminated with at least one type of pesticide. This means that the products we consume from these farms are likely to contain some form of pesticide residue. It’s alarming to think that the food we eat may be contaminated with pesticides, and even more concerning that we don’t even know the extent of the contamination. We need to do more to ensure that the food we’re consuming is safe for our health, and the health of our environment.
source: Phys.org