New Toxin Linked to Disease Infection in Wheat
Scientists have made a groundbreaking discovery in the fight against a deadly toxin-caused disease that infects wheat crops. The disease, known as powdery mildew, is caused by a fungus that produces a toxin known as Ophiostoma Tritici. Until now, scientists had little understanding of how the toxin works and how it spreads in wheat fields.
However, a team of researchers from the University of California have made a significant breakthrough in understanding the spread of the toxin and its effects on wheat crops. By studying how the fungus interacts with the wheat, they have determined that the toxin is spread through the fungal spores and enters the wheat plant through the roots, where it then travels up the plant and causes the mildew to form. This discovery is a major step forward in the effort to control the disease and safeguard wheat crops.
source: Phys.org