Scientists have recently discovered a new enzyme in sorghum that could lead to the production of health promoting compounds. This enzyme, called a polyphenol oxidase (PPO), is the first of its kind ever to be discovered in the sorghum plant. This discovery is an exciting breakthrough for health research as it could lead to the production of compounds that can help fight a variety of diseases and illnesses. The PPO enzyme could potentially be used to produce compounds that can reduce the risk of cancer, heart disease, and diabetes. This could be a major step forward in the battle against these diseases, as the compounds produced by the PPO enzyme could be used to help prevent them from developing. This discovery is an exciting development in the field of health research and could lead to a new range of treatments and therapies.

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source: Phys.org