“Sushi lovers, rejoice! Scientists have found a way to make sushi safer to eat. A new study conducted by researchers from the University of Tokyo has shown that a bacteria found in raw fish used for sushi can be eliminated by using a special type of laser. This bacteria, Vibrio parahaemolyticus, is known to cause food poisoning in humans, so this new method of removing it could make sushi a much safer option. The laser treatment is quick, easy, and effective, so sushi restaurants may soon be able to eliminate the risk of food poisoning from contaminated fish.”

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source: Phys.org