As the decline of pollinators, particularly honey bees, continues to be a growing concern, researchers are looking for innovative solutions to help support their populations. A recent study suggests that vertical farming could potentially benefit honey bees by providing a controlled and pesticide-free environment for plants to thrive, ultimately offering a sustainable food source for the bees. Could vertical farming be the key to reversing the decline of honey bee populations and ensuring the future of our food supply? This promising approach raises important questions about the intersection of technology, agriculture, and conservation efforts.

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source: Phys.org