Unlocking the Power of Pineapple Stems: Exploring the Potential of Starch for Industrial Uses
In a recent study, scientists from the University of São Paulo in Brazil have discovered a new way to use pineapple stem starch as a potential source of sustainable bioenergy. The study, published in the journal Food Chemistry, found that the starch extracted from pineapple stems can be used as a cheap and efficient way to produce bioethanol. This is a form of renewable energy that can be used to power cars, homes, and other devices.
This research marks a major breakthrough in the development of sustainable bioenergy sources. Pineapple stem starch is a renewable resource that is abundant in tropical climates, making it an attractive source of bioenergy. The starch can be extracted from the pineapple stem with a simple process that does not require any special equipment. In addition, the starch is highly efficient in producing bioethanol, making it a viable alternative to traditional fossil fuels.
source: Phys.org