As the effects of climate change become increasingly evident, it’s important to examine its impact on essential aspects of our lives, including our food supply. According to a recent study, rising temperatures and extreme weather events are already wreaking havoc on crop production globally. With the potential for decreased yields and increased food insecurity looming, it’s time to address the implications of climate change on our ability to feed the growing global population. What steps can we take to mitigate these effects and ensure a sustainable food supply for the future?

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source: Phys.org