Now, scientists have developed a novel edible coating for CBD-infused products that can significantly extend shelf life. The coating, which is applied as a thin film, is made from natural ingredients and is designed to protect the product from the environment and to keep it fresh for longer. The team, led by researchers at the University of California, Davis, found that the edible coating was able to keep CBD-infused products fresh for up to two months – a much longer shelf life than is currently available. The study, published in the journal Food Chemistry, could be a major breakthrough for the CBD industry, as it could help reduce waste and boost the shelf life of CBD products.

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source: Phys.org