The Gut-Health Benefits of Akkermansia muciniphila on Cholesterol Biosynthesis
A recent study published in Nature Medicine has revealed exciting new findings about the beneficial bacteria Akkermansia muciniphila and its effect on cholesterol biosynthesis in the gut. Researchers found that supplementing mice with the bacteria led to a decrease in cholesterol levels and an increase in cholesterol excretion. This suggests that A. muciniphila could be used to help reduce cholesterol levels and mitigate the risk of cardiovascular disease and other issues associated with high cholesterol.
source: Phys.org