As we look ahead to the year 2024, it’s important to consider the impact of animal consumption on natural resources in the agriculture industry. With an increasing global population and growing demand for animal products, it’s crucial to explore sustainable practices that can mitigate the depletion of land, water, and other resources. How can we rethink our approach to animal agriculture to ensure the responsible use of natural resources? What innovative solutions and technologies can be employed to reduce the environmental footprint of animal consumption? These are questions that will be at the forefront of discussions as we strive to create a more sustainable food system for the future.

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source: Phys.org